lightbulb What it's for
A thin bar under each item fills and changes colour the longer it’s been waiting, so the line spots aging food without reading clocks. Green is fresh, orange is getting late, red is over time.
settings Set it up (Admin)
- 1The threshold is your target minutes per dish — the bar itself is automatic.
outdoor_grill How the kitchen team uses it
- 1Watch the bar under each item on KDS (unready) and DELZ (ready-but-unhanded).
- 2Green = fresh, orange = getting late, red = over time.
- 3Treat red items as priority to fire or hand out.
info Limits & good to know
- chevron_rightThe clock is anchored to when the item was ordered, so the buzzer/refresh never resets it.
- chevron_rightIt ticks every second and caps at 100%.
- chevron_rightKDS shows it for unready items; DELZ for ready-but-unhanded items.
- chevron_rightDifferent from the POS card tint, which reflects status counts, not time.
